Baked apples


Ingredients:


  • 6 reinette apples
  • 100g sugar
  • 150g raisins
  • 100g of butter
  • 125ml water




Directions:

  1. Preheat oven to 180 ° C.
  2. Wash the apples and scoop out their cores from top of the apples.
  3. Give a horizontal cut in the center and around the apple with a sharp knife, without elaborating, only the skin. This is necessary before grilling to prevent bursting and spoil the presentation.
  4. Mix raisins with sugar.
  5. Grease a baking dish with a little butter and place the apples.
  6. Fill in the gaps of hearts with the mixture of raisins to overflowing.
  7. Add in 125ml water in a bowl on the baking dish.
  8. Sprinkle apples with the remaining butter in small portions.
  9. Introduce them in the oven for 40-55 minutes, depending on the size of apples.
  10. Serve hot or slightly warm.


And enjoy!!

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