Tiramisu... Improved!

Ingredients:

• 6 eggs
• 500g mascarpone cheese
• 100g sugar
• 1 cup Cacaolat
• Cocoa powder
• 200g ladyfinger cookies

Directions:

1. Separate the whites from the yolks, and reserve the whites in the fridge.
2. Soak the ladyfingers into cacaolat and arrange half of them in bottom of a dish.
3. Whisk the yolks, the cheese and the sugar until smooth.
4. Beat the egg whites until snow.
5. Slowly whisk the yolk mixture into the egg whites snow.
6. Spread half of this last mixture over the ladyfingers, another soaked ladyfingers layer and another mixture layer.
7. Sprinkle a lot with the cocoa powder in the top.
8. Cover and refrigerate around 5 hours.

And enjoy!!