Ingredients:
- 6 reinette apples
- 100g sugar
- 150g raisins
- 100g of butter
- 125ml water
Directions:
- Preheat oven to 180 ° C.
- Wash the apples and scoop out their cores from top of the apples.
- Give a horizontal cut in the center and around the apple with a sharp knife, without elaborating, only the skin. This is necessary before grilling to prevent bursting and spoil the presentation.
- Mix raisins with sugar.
- Grease a baking dish with a little butter and place the apples.
- Fill in the gaps of hearts with the mixture of raisins to overflowing.
- Add in 125ml water in a bowl on the baking dish.
- Sprinkle apples with the remaining butter in small portions.
- Introduce them in the oven for 40-55 minutes, depending on the size of apples.
- Serve hot or slightly warm.
And enjoy!!
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