Tortellini soup

Ingredients:

• 1 garlic glove
• 1 medium celery stalks
• 1 carrot
• 1 onion
• chicken broth
• 1 medium chicken breast
• Olive oil
• Tortellini
• Parsley
• Parmesan cheese

Directions:

1. Heat olive oil in a saucepan over medium-low heat. 
2. Chop garlic, cerely, carrot, onion and chicken breast. Cover and cook them in olive oil 10 minutes, stirring occasionally.
3. Stir in broth. Heat to boiling; reduce heat. Stir in tortellini. Cover and simmer about 15 minutes, stirring occasionally, until tortellini are tender.
4. Stir in chopped parsley. Cover and simmer 5 minutes. 
5. Grate the cheese. 
6. Top each serving with cheese.

And enjoy!